Discover our Amandola biscuits, delicious almond cookies made according to a traditional recipe using fresh butter and almonds. The thin, unbelievably crunchy biscuits are coated with rich Belgian dark chocolate on one side. These gourmet European biscuits are a favorite treat to enjoy and to share.
dark chocolate (sugar, cocoa mass, cocoa butter, butter oil (milk), emulsifier: soy lecithins, flavouring), wheat flour, sugar, butter (milk), almonds, salt, raising agent: sodium carbonates; colour: carotenes.
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